This penne pasta bake is a quick easy dinner made with a flavorful and delicious marinara meat sauce and lots of mozzarella cheese. Comfort food at its finest!
Creamy sauce and lots of cheese, this pasta bake is an easy dinner to make any night of the week. If you love pasta and you're looking for an easy dinner idea, look no further. This penne pasta bake is about to become one of your favorites.
Just like this beef and bean enchilada casserole, nothing compares to a good homemade casserole. And the same is true about pasta. There's nothing quite as satisfying as a big bowl of pasta. Al dente pasta covered in a saucy marinara sauce topped with fresh mozzarella cheese and fresh basil. It just doesn't get tastier than that. Pop it in the oven to bake and in about 30 minutes, you'll have yourself an amazing dinner.
Easy Oven Baked Mozzarella Stuffed Chicken Meatballs
Look at that cheese pull. Nothing beats a good cheese pull. Oven baked pasta is the best and you're going to love every single bite of this family favorite recipe!
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Calories: 474 kcal | Carbohydrates: 48 g | Protein: 26 g | Fat: 20 g | Saturated Fat: 9 g | Cholesterol: 103 mg | Sodium: 678 mg | Potassium: 609 mg | Fiber: 3 g | Sugar: 6 g | Vitamin A: 644 IU | Vitamin C: 12 mg | Calcium: 181 mg | Iron: 3 mg
Pasta With Marinara And Alfredo
Hi! I'm Amanda, the founder and creator behind Recipes Worth Repeating! Simply put, I focus on creating delicious recipes for everyone. I offer variety. I offer convenience. I offer yumminess! And that's why people keep coming back. The recipes I create are absolutely worth repeating.
Founded in 2012, Recipes Worth Repeating grew from people routinely asking me to email them the recipe for my latest dish. Recipe development comes naturally to me and I find cooking relaxing. Originally from Nashville, Tennessee, I developed a passion for cooking at an early age and I love to showcase a variety of recipes on my blog.Creating delicious new recipes, still photography, and video for Recipes Worth Repeating is the driving force behind what engages my readers to keep coming back for more recipes they will love.A quick creamy tomato sauce, tender noodles topped with lots of cheese; this pasta bake casseroles is a cinch to put together.
Meatless Monday just got more delicious (or you can add in some sausage or shredded chicken if you’d like)! With heaps of flavor and super simple prep, everyone loves this dish.
Cheesy Ground Beef Pasta Casserole
Who doesn’t love a creamy tomatoey, cheesy pasta dish? It’s a favorite with the kids, and hearty enough to satisfy those big appetites!
No meat is needed in this dish but it is easy to adapt…. add in ground sausage, rotisserie chicken or leftover roasted vegetables.
SEASONINGS Garlic, Italian seasoning, and fresh basil are all added to this dish. Feel free to add any other spices you’d like!
Lighter Chicken Mozzarella Penne
VARIATIONS Feel free to add a layer of cooked ground beef or ground Italian sausage for a meatier version of this casserole! Or add a layer of zucchini or eggplant for some extra color, texture, and nutrition! Why not add a layer of frozen mixed veggies or some sliced mushrooms, too?
For a basil garnish on the top, lay basil leaves one on top of the other and roll them up from one end to the other. Slice thinly from one end to the other until the basil looks like ribbons. This is called
Cooked meat such as rotisserie chicken, ham, or ground sausage can be added. Add any cheese you have on hand on top of this dish.
Easy Penne Pasta Bake
Calories: 403 | Carbohydrates: 49 g | Protein: 15 g | Fat: 16 g | Saturated Fat: 9 g | Cholesterol: 49 mg | Sodium: 633 mg | Potassium: 454 mg | Fiber: 3 g | Sugar: 6 g | Vitamin A: 875 IU | Vitamin C: 7 mg | Calcium: 184 mg | Iron: 2 mg
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Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!
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